KHMER SURIN RESTAURANT
Khmer Surin Restaurant, Saint 57, Phnom Penh, Cambodia
- View on map
Description
Serving excellent Khmer and Thai food since 1996; Khmer Surin is an oasis in Phnom Penh City.
Booking
To
{{adults}}
Adult
Adults
-
{{children}}
Child
Children
{{type.price_html}}
{{ type.price }}%
{{ formatMoney(type.price) }}
Restaurant Menu
Fried Spring Rolls
Spring rolls stuffed with carrot and taro, deep-fried and served with sweet sauce.
$4.00/plate
Appetizers
Golden Shrimp
Shrimp, potato, onion, green bell pepper and string beans dipped in batter, deep-fried and served with sweet sauce.
$5.50/plate
Appetizers
Crispy Squid
Squid sliced into ring, dipped in breadcrumbs, and deep-fried, served with deep-fried sliced ginger.
$5.50/plate
Pork Ribs
Pork ribs marinated in soy sauce, garlic and pepper, deep-fried and served with chili sauce.
$5.00/plate
Appetizers
Pineapple Fried Rice
Stir-fried rice with chicken, pineapple, raisins, cashew nuts and coconut milk, served in a pineapple shell.
$5.00/plate
Asian Food
Fried Rice with Shrimp Paste
Rice mixed with shrimp paste, stir-fried and served with sweetened pork, shredded fried egg, shredded green mango, slices of red onion and a slice of lime.
$5.00/plate
Asian Food
Stir-fried Seafood Combination
Stir-fried shrimp, squid and crab with onion, green and red bell pepper, fresh mushroom and spring onion
$5.00/plate
Sea food
Lok Lac
Stir-fried beef with oyster sauce on a bed of lettuce, onion and tomato, served with a sauce of lime juice, salt and black peppe.
$6.00/plate
Stir Fried Dishes
Tom Yam Goong (Shrimp) or Chicken
Shrimp or chicken hot and sour soup with lemon grass, lime leaf, galangal, chili, fresh mushroom, hot basil and lime juice.
$6.00/plate
Soups
Nam Prik Kapi (Shrimp Paste Sauce) with Mackerel (Pla To)
Shrimp paste pounded and mixed with chili, garlic, lime juice and sugar, served with fresh, steamed, and fried, vegetables and one deep-fried Mackerel (Pla To) to accompany.
$7.50/plate
Cambodian Food
Sticky Rice and Mango
Ripe peeled and sliced mango with a side of sticky rice drizzled with sweetened coconut milk, topped with crunchy mung bean bits.
$4.50/plate
Desserts
Crispy Tapioca Sweet Soup
Diced water chestnuts cooked in tapioca flour, served with fresh young coconut flesh and strips of jack fruit in sweetened coconut milk and crushed iced.
$3.00/plate
Desserts
Restaurant Rules - Policies
Open Hours
Monday
07:00 am - 08:00 pm
Tuesday
07:00 am - 08:00 pm
Wednesday
07:00 am - 08:00 pm
Thursday
07:00 am - 08:00 pm
Friday
07:00 am - 08:00 pm
Saturday
07:00 am - 09:00 pm
Sunday
07:00 am - 09:00 pm
Location
Reviews
2.5/5
Average
From
2 reviews
Excellent
0
Very Good
0
Average
1
Poor
1
Terrible
0
2.5/5
Average
(2 Reviews)
Reservation Fee
$6.00
2.5
Exceptional
Location rating scoreThe Star Hotel Phnom Penh
Member Since Aug 2022
