Palais de La Poste Restaurant

Palais de La Poste Restaurant, Phnom Penh, Cambodia - View on map
Description

At Palais de la Poste we pride ourselves in providing top of the line service and sublime French culinary experience.

 

With a dedicated team, led by our talented head chef who had many years, experience working at a 2-star Michelin restaurant in Paris, every dish is a savory delight that must be experienced.

 

Utilizing only the finest ingredient and produce, our team strive for the fine dining perfection throughout our signature creation.

Whether our guest seeks to enjoy a glass of wine, have an unforgettable evening with their loved ones or plan to host an exclusive gathering. Palais de la Poste is ready to accommodate.

 

Be immerse in the ambience of a historically rich building that exudes class and style.

 

Relive an experience that can only be found at this area of Phnom Penh that has such a grandeur historical importance and steep in rich heritage value.

Booking
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Restaurant Menu
Food

Crab Royale

Kampot’s crab meat with saffron mayonnaise and poached duck egg.

$11.00/plate
Appetizers
Food

Egg Caviar

Eggs mayonnaise salad with caviar and gold leaf

$15.00/plate
Appetizers
Food

Foie gras Terrine

Foie gras terrine with smoked duck breast and blackcurrant jelly

$15.00/plate
Appetizers
Food

Salmon Gravlax

Gravlax salmon served with sour cream and toast bread

$12.00/plate
Appetizers
Food

Seafood Soup

Fresh tomato soup with shrimp, mussel and squid cooked with white wine

$10.00/plate
Soups
Food

Mushroom Soup

Swiss brown mushrooms, crème fresh

$7.00/plate
Soups
Food

Beef Tournedos ( Tenderloin ) 140 gr

Beef tenderloin steaks, orange marmalade, steak sauce, lemon

$20.00/plate
Steaks
Food

NY-Striplion Steak 225 gr

Mushroom Sauce or Green peppercorn sauceFrench fried -Roast garlic and Vegie

$22.00/plate
Steaks
Food

T- Bone Steak 400 gr

Pan fried roast potatoes or hand cut fries - Seasonal vegetable- oven roast garlic- Kâmpôt pepper sauce

$26.00/plate
Steaks
Food

Homemade Apple Tart

Vanilla ice cream morring scrumble passion sauce

$6.00/plate
Desserts
Food

Banana and Lime Crepe

Lime Crepe and caramelize banana with Palm Sugar Syrup

$5.50/plate
Desserts

Restaurant Rules - Policies

Open Hours
Monday
07:30 am - 12:00 pm
01:00 pm - 10:00 pm
Tuesday
07:00 am - 01:00 pm
02:00 pm - 08:00 pm
Wednesday
07:00 am - 10:00 pm
Thursday
07:00 am - 10:00 pm
10:00 pm - 11:00 pm
Friday
07:00 am - 10:00 pm
Saturday
07:00 am - 10:00 pm
Sunday
07:00 am - 10:00 pm
Restaurant Policies
Restaurant Employee Hamburger Safety Commitment
The Restaurant Policies and Rules lists several basic employment policies and rules for which every employee is responsible. It identifies standards of behavior that, when violated, will result in disciplinary action up to and including termination.
Location
Reviews

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Go Kiwi
07/26/2023 15:28

Wow so delicious

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2.0/5

Poor

(1 Review)

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Member Since Nov 2022